Since 1856

Tau Sar Pneah - Large (TSP 12/24) (Fluffy Pastry with Green Bean Paste Filling) Ghee Hiang has been making pastries for over a 100 years. The name Ghee Hiang is synonymous with Tau Sar Pneah. A secret recipe (from Fujian, China) handed down through generations from our forefathers. To the delights of the locals, the taste and texture of Tau Sar Pneah eaten with a cup of the finest local ' kopi-o kaw' brings back fond memories. Tar sar means green beans in Hokkien . A carefully blended mixture of green beans, sugar, a trace of salt with a hint of fried onion. This makes it a perfect filling for the light fluffy skin pastries kneaded to perfection. These heavenly combination results in the melt-in-your-mouth texture Ghee Hiang Tau Sar Pneah are famous for. There can be but only one Tau Sar Pneah. Ghee Hiangs' Tau Sar Pneah. Penang is synonymous to Ghee Hiang Tau Sar Pneah. It makes perfect gift for families and friends. Packing Size : Box 12 or 24 pieces Individual strip-wrap (food-grade film) in 3 pieces/strip Ingredients : Wheat Flour, Sugar, Green Beans, Fried Onions, Lard and Salt No artificial colours or preservatives added. All natural. Nutritional Facts Serving Size 34g     Calories 145   % Daily Value* Total Fat 6 g 9 Saturated Fat 2.4 g 12 Cholestrol 2 mg 1 Sodium 50 mg 2 Total Carbohydrate 20 g 7 Dietary Fibre 1.2 g 5 Sugar 4 g   Protein 3 g   Vitamin A 0.2% Vitamin C Calcium 0.5% Iron 1.5%     * Percent Daily Values are based on a 2000 calories diet. Your daily values may be higher or lower depending on your calorie needs. Ghee Hiang Manufacturing Co Sdn Bhd No 95, Lebuh Pantai 10300 Penang Malaysia Tel: 604 262 0635 / 4471 Fax: 604 263 5158 216 Jalan Macalister 10400 P.Pinang Malaysia Tel: 604 227 2222 Fax: 604 227 2522 Email: info@ghee-hiang.com Website: www.ghee-hiang.com Since 1856

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